Introduction Egusi soup is a beloved West African staple, especially in Nigeria. It’s made from ground egusi seeds (melon seeds) and a flavorful stock. The combination of ingredients varies across...
Nigerian cuisine boasts an array of unique and flavorful ingredients that make it truly special. Let’s explore a few: Remember, the magic lies in the combination of these local...
Princess Monalisa Homemade Fresh Oven-Baked BreadIntroductionFreshly baked bread—the aroma, the warmth, and the satisfaction of breaking into a crusty loaf—are unparalleled. Princess Monalisa’s version is a treat fit for...
Princess Monalisa Homemade Amala, Gbegiri, and Ewedu Combo EweduEwedu is a delicious soup made from jute leaves. It complements the other components beautifully:Blend Ewedu: Slice and blend the Ewedu...
Princess Monalisa Homemade Spicy SuyaIntroductionSuya—also known as yaji or suya pepper—is a beloved West African spice blend used to marinate grilled meat skewers. It’s a staple in Nigerian cuisine...
Princess Monalisa Moi Moi (Nigerian Steamed Bean Cake)IntroductionMoi Moi, pronounced “moy moy,” is a beloved Nigerian dish made from puréed seasoned black-eyed peas. It’s often referred to as bean...
“Naija grilled chicken,” is a flavorful and popular dish. Here are a couple of delicious recipes you might enjoy: Chicken Suya:Chicken Suya is a Nigerian street food made with...
Nigerian grilled fish is a delightful dish that combines succulent fish with bold flavors. Here’s how you can prepare it: Nigerian Grilled Fish RecipeIngredients: 2 whole tilapia, croaker, or...
ByEdidiong IkpotoNigeria’s food production will rise by 48 per cent to €62.6bn between 2021 and 2024, according to Fairtrade and OTACCWA. In a statement, Fairtrade and OTACCWA, organisers of...
Jollof Rice:A classic dish made with rice cooked in a flavorful tomato and pepper sauce, seasoned with spices. It’s often served at special occasions.1Nigerian Fried Rice:A healthier version of...